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Course Information

Course Name
Turkish Gıda Ambalajlama
English Food Packaging
Course Code
GID 316 Credit Lecture
(hour/week)
Recitation
(hour/week)
Laboratory
(hour/week)
Semester 2
3 3 - -
Course Language Turkish
Course Coordinator Gürbüz Güneş
Course Objectives To teach physical and chemical characteristics of basic packaging materials, function of food packaging and examples of packaging for different food prodcuts
Course Description function of food packaging, packaging materials, food-package interactions
Course Outcomes
Pre-requisite(s)
Required Facilities
Other
Textbook Üçüncü, M. 2000. Gıda Ambalajlama. E.Ü. Mühendislik Fakültesi Yayınları. Bornova- İzmir.
Other References
 
 
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