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Course Information

Course Name
Turkish Gıda Ambalajlama
English Food Packaging
Course Code
GID 316 Credit Lecture
Semester 2
3 3 - -
Course Language Turkish
Course Coordinator Gürbüz Güneş
Course Objectives To teach physical and chemical characteristics of basic packaging materials, function of food packaging and examples of packaging for different food prodcuts
Course Description function of food packaging, packaging materials, food-package interactions
Course Outcomes
Required Facilities
Textbook Üçüncü, M. 2000. Gıda Ambalajlama. E.Ü. Mühendislik Fakültesi Yayınları. Bornova- İzmir.
Other References
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