Course Information

Course Name	Turkish	Microbiology
	English	Microbiology
Course Code	BIO 321E	Credit	Lecture (hour/week)	Recitation (hour/week)	Laboratory (hour/week)
Semester	-	-	3	-	3
Course Language		English
Course Coordinator		Zeynep Petek Çakar
Course Objectives		1. to learn about basic principles of microbiology both theoretically and experimentally 2. to obtain information on the structure, function, growth and genetic characteristics of microorganisms, human-microorganism relationships, and applied microbiology
Course Description		Structure of microorganisms, functions, bacterial and viral growth, classification, physiology, metabolism and genetics, identification and control of microorganisms, microorganism-environment interactions, microbial pathogenesis and immunology, human-microorganism interactions.
Course Outcomes		Students who pass the course will be able to: I. Learn the basic concepts of microbiology such as structure and function of microorganisms II. Understand the principles of sterilization, disinfection and microbial growth III. Understand the principles of bacterial classification IV. Learn the basics of microbial physiology, genetics and metabolism V. Learn about identification and control of microorganisms VI. Learn the concepts of microbial pathogenesis and immunology VII. Grasp microorganism-environment relationships VIII. Learn about basic principles of applied microbiology with examples
Pre-requisite(s)		BIO112E MIN DD
Required Facilities
Other
Textbook		Brock Biology of Microorganisms (12th Edition): Michael T. Madigan, John M. Martinko, Paul V. Dunlap, David P. Clark, Benjamin Cummings Publ.
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