Welcome, Guest . Login . Türkçe
Where Am I: Ninova / Courses / Faculty of Chemical and Metallurgical Engineering / GID 416E - Gıdaların Raf Ömrü

GID 416E - Shelf Life of Foods

Course Objectives

Conceptualize and evaluate shelf life of food products by integrating knowledge of food components, deterioration mechanisms, processing-packaging-storage systems.

Course Description

Determination of deterioration mechanisms and shelf life of foods

Course Coordinator
Meral Kılıç Akyılmaz
Course Language
Courses . Help . About
Ninova is an ITU Office of Information Technologies Product. © 2023